Pollution indices of selected metals in tea (Camellia sinensis L.) growing soils of the Upper Assam region divulge a non-trifling menace of National Highway.

The study investigated the influence of a National Highway (NH) traversing tea estates (TEs) on heavy metal (HM) contamination in the top soils of Upper Assam, India. The dispersion and accumulation of six HMs, viz. cadmium (Cd), copper (Cu), iron (Fe), manganese (Mn), nickel (Ni), and zinc (Zn), within tea-growing soils were assessed using diverse indices: contamination factor (CF), degree of contamination (DC), enrichment factor (EF), geo-accumulation index (Igeo), modified degree of contamination (MDC), Nemerow pollution index (PINemerow), pollution load index (PLI), potential ecological risk factor (Eri), and potential ecological risk index (RI). The order of HM prevalence was Fe > Mn > Zn > Ni > Cu > Cd. Elevated Cd levels near the NH prompted immediate attention, while Cd and Zn showed moderate pollution in CF, EF, and RI. The remaining metals posed minimal individual risk (Eri< 40), resulting in an overall contamination range of "nil to shallow," signifying slight contamination from the studied metals. From MDC values for investigated metals, it was found to be "zero to very low degree of contamination" at all locations except the vicinity of NH. Soil pollution, as determined by PLI, indicated unpolluted soils in both districts, yet PINemerow values indicated slight pollution. The statistical analysis revealed that there is a significant decrease in most of the indices of HM as the distance from NH increases. The application of multivariate statistical techniques namely Principal Component Analysis and Cluster Analysis showed the presence of three distinct homogenous groups of distances based on different indices. This investigation underscores NH-associated anthropogenic effects on TE soil quality due to HM deposition, warranting proactive mitigation measures.

Insights into the effects of tea pruning litter biochar on major micronutrients (Cu, Mn, and Zn) pathway from soil to tea plant: An environmental armour.

A field study was conducted from 0 to 360 days to investigate the effect of tea pruning litter biochar (TPLBC) on the accumulation of major micronutrients (copper: Cu, manganese: Mn, and zinc: Zn) in soil, their uptake by tea plant (clone: S.3 A/3) and level of contamination in soil due to TPLBC. To evaluate the level of contamination due to TPLBC, a soil pollution assessment was carried out using the geo-accumulation index (Igeo), enrichment factor (EF), contamination factor (CF), potential ecological risk factor (PERF), individual contamination factor (ICF), and risk assessment code (RAC). The total content of Cu, Mn, and Zn gradually increased with increasing doses of TPLBC at 0D, and then decreased with time. The fractionation of the three micronutrients in soil changed after the application of TPLBC. The contamination risk assessment of soil for Cu, Mn, and Zn based on the Igeo, EF, CF, PERF,ICF, and RAC suggested that the application of TPLBC does not have any adverse effect on soil. Except for Mn, the bioconcentration and translocation factors were less than one for Cu and Zn. Results from this study revealed that the application of 400 kg TPLBC ha-1 is significantly better than the other treatments for Cu, Mn, and Zn at a 5% level of significance.

Biochar amendment reduced the risk associated with metal uptake and improved metabolite content in medicinal herbs.

Contaminations of heavy metals such as lead (Pb) and cadmium (Cd) in medicinal plants (MPs) not only restrict their safe consumption due to health hazards but also lower their productivity. Biochar amendments in the soil are supposed to immobilize the toxic metals, improve the soil quality and agricultural productivity. However, the impact of biochar on growth attributes, metal accumulation, pharmacologically active compounds of MPs, and health risk is less explored. An experiment was performed on three medicinal plants (Bacopa monnieri (L.), Andrographis paniculata (Burmf.) Nees, and Withaniasomnifera (L.)) grown in a greenhouse in soil co-contaminated with Pb and Cd (at two concentrations) without and with biochar amendments (2 and 4% application rates). The fractionation of Pb and Cd, plant growth parameters, stress enzymes, photosynthetic capacity, pharmacologically active compounds, nutrient content, uptake and translocation of metals, antioxidant activities, and metabolite content were examined in the three MPs. The accumulation of Pb and Cd varied from 3.25-228 mg kg1 and 1.29-20.2 mg kg-1 , respectively, in the three MPs, while it was reduced to 0.08-18 mg kg-1 and 0.03-6.05 mg kg-1 upon biochar treatments. Plants grown in Pb and Cd co-contaminated soil had reduced plant biomass (5-50% depending on the species) compared to control and a deleterious effect on photosynthetic attributes and protein content. However, biochar amendments significantly improved plant biomass (21-175%), as well as photosynthesis attributes, chlorophyll, and protein contents. Biochar amendments in Pb and Cd co-contaminated soil significantly reduced the health hazard quotient (HQ) estimated for the consumption of these medicinal herbs grown on metal-rich soil. An enhancement in secondary metabolite content and antioxidant properties was also observed upon biochar treatments. These multiple beneficial effects of biochar supplementation in Pb and Cd co-contaminated soil suggested that a biochar amendment is a sustainable approach for the safe cultivation of MPs. This article is protected by copyright. All rights reserved.

Temperature effect on biochar produced from tea (Camellia sinensis L.) pruning litters: A comprehensive treatise on physico-chemical and statistical approaches.

The present study aimed to optimize the production of biochar from tea (Camellia sinensis L.) pruning litter. Characterization of biochar prepared from four tea pruning litters (mixed, Tocklai Vegetative 1, 22 and 25) at five pyrolysis temperatures (250, 300, 350, 400, 450, and 500 °C for 3 h) were documented. The results demonstrated that yield, total nitrogen, H:C, and O:C decreased steadily with increasing pyrolysis temperature. However, water holding capacity, ash content, fixed carbon, C:N, NH4+-N, NO3--N, trace elements, total P and K, and germination index increased consistently with increasing pyrolysis temperature. All the prepared biochars are suitable for agriculture application as H:C and O:C ratios of prepared biochars are <0.6 and <0.4, respectively. Low pyrolysis temperature (<300 °C) was optimal to get more stable biochar with respect to essential nutrients. Biochar derived from Tocklai Vegetative 1 at 300 °C has more potential for agronomic applications. Principal component analysis showed >96% variability.

Contents of Chromium and Arsenic in Tea (Camellia sinensis L.): Extent of Transfer into Tea Infusion and Health Consequence.

Tea (Camellia sinensis L.) is the most popular beverage in the world after water. Due to acidophilic nature of tea plant, it has inherent tendency to uptake metals/metalloids including the toxic ones from the soil which is of great concern worldwide. In this study, level of chromium (Cr) and arsenic (As) were assessed in four hundred ninety-seven (497) black tea samples collected from six tea growing regions of Assam and North Bengal, India. The average concentration of Cr and As in the tested black tea samples was 10.33 and 0.11 µg g-1, respectively. Since tea is consumed as a beverage, transfer of Cr and As from black tea to its hot water extract (also known as tea infusion) was also accessed. The amount of Cr and As determined in the tea infusion was much less (< 0.20 to 1.38 µg g-1 for Cr and < 3.60 to 34.79 µg kg-1 for As) than those in the black teas with the transfer rate up to 5.96% and 8.53%, respectively. The present study showed that values of hazard quotient were well below one suggesting that intake of Cr and As from consumption of five cups of tea equivalent to 10 g black tea would not impose any health hazard.

Disentanglement of the secrets of aluminium in acidophilic tea plant (Camellia sinensis L.) influenced by organic and inorganic amendments.

Field experiment was carried out for four years in mature tea (Camellia sinensis L.) growing plot to investigate the impacts of different doses of inorganic and organic fertilizers on aluminium (Al) distribution pattern in soil and different parts of tea plant, leaf pigment concentration, gas exchange parameters, as well as the yield of tea. Results indicated that application of 6 × 103 kg compost ha-1 significantly increased the dry matter yields of tea. Pluckable shoot of tea plant were markedly stimulated in the presence of Al irrespective of treatment imposed. Furthermore, Al induced growth stimulation in tea plant was facilitated by higher photosynthesis rate as well as gas exchange parameters. For the present experiment, Tea Research Association Heavy Metal Contamination Index (TRAHMCI) decreases with increase the fertilizer dose and all the experimental soils were found non-polluted with respect to Al. Localization of Al in the root apex predominantly accumulated in the cortex. The translocation of Al from root to shoot was driven by the gradient in hydrostatic pressure and water potential. In all tea infusions influenced by different treatments, Al concentrations were within the maximum permissible limit of Al in drinking water by Provisional Tolerable Weekly Intake (PTWI) established by the Joint FAO/WHO Expert Committee on Food Additives (JECFA, 2 mg kg-1 bw-1) and the tolerable weekly intake (TWI) established by EFSA (European Food Safety Authority, 1 mg kg-1 bw-1). Application of stepwise multiple regression model indicates that around 75% of the variability in the yield of the crop can be expressed by the selected parameters under study. The Hierarchical cluster analysis reveals that two homogenous groups of treatment can be formed based on all the studied parameters.

Paradigm shift of contamination risk of six heavy metals in tea (Camellia sinensis L.) growing soil: A new approach influenced by inorganic and organic amendments.

The present study provides several contamination and ecological risk indices for selected metals (Cd, Cr, Cu, Mn, Ni and Zn) in tea (Camellia sinensis L.; cv. S.3A/3) growing soil influenced by lower to higher doses of inorganic and organic amendments. While ecological risk indices were applied, it was observed that same treatment showed different risk levels but contamination risk status did not vary significantly. All the indices showed significant correlation with heavy metals' concentration in young shoots of tea plants. As the indices characterized experimental soils with different extents of contamination, it would be important to standardize the indices with long term experiments followed by generation of new index. Therefore, we formulated a new contamination index named as Tea Research Association Heavy Metal Contamination Index (TRAHMCI) for tea growing soils. TRAHMCI is based on the probable change of metal status in soil with progress of growth of tea plant. This could be useful to negate discrepancies arised from use of various existing metal contamination indices in tea growing soils amended with different doses of fertilizers. TRAHMCI was formulated based on individual contamination factor using statistical technique and applied to the present dataset which provided a more holistic understanding of overall tea growing soil behavior. The limitation of the developed TRAHMCI index is that, the index had not been validated for other crops in our study not to claim its effective use for crops other than tea. As already mentioned, this new index had been formulated by taking tea as the test crop with above mentioned six heavy metal contents in young shoot and made tea.

Micronutrients (B, Co, Cu, Fe, Mn, Mo, and Zn) content in made tea (Camellia sinensis L.) and tea infusion with health prospect: A critical review.

Tea (Camellia sinensis L.) is a perennial acidophilic crop, and known to be a nonalcoholic stimulating beverage that is most widely consumed after water. The aim of this review paper is to provide a detailed documentation of selected micronutrient contents, viz. boron (B), cobalt (Co), copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), and zinc (Zn) in made tea and tea infusion. Available data from the literature were used to calculate human health aspect associated with the consumption of tea infusion. A wide range of micronutrients reported in both made tea and tea infusion could be the major sources of micronutrients for human. The content of B, Co, Cu, Fe, Mn, Mo, and Zn in made tea are ranged from 3.04 to 58.44 µg g-1, below detectable limit (BDL) to 122.4 µg g-1, BDL to 602 µg g-1, 0.275 to 13,040 µg g-1, 0.004 to 15,866 µg g-1, 0.04 to 570.80 µg g-1 and 0.01 to 1120 µg g-1, respectively. Only 3.2 µg L-1 to 7.25 mg L-1, 0.01 µg L-1 to 7 mg L-1, 3.80 µg L-1 to 6.13 mg L-1, 135.59 µg L-1 -11.05 mg L-1, 0.05 µg L-1 to 1980.34 mg L-1, 0.012 to 3.78 µg L-1, and 1.12 µg L-1 to 2.32 µg L-1 of B, Co, Cu, Fe, Mn, Mo, and Zn, respectively, are found in tea infusion which are lower than the prescribed limit of micronutrients in drinking water by World Health Organization. Furthermore, micronutrient contents in tea infusion depend on infusion procedure as well as on the instrument used for analysis. The proportion of micronutrients found in different tea types are 1.0-88.9% for B, 10-60% for Co, 2.0-97.8% for Cu, 67.8-89.9% for Fe, 71.0-87.4% for Mn, 13.3-34% for Mo, and 34.9-83% for Zn. From the results, it can also be concluded that consumption of three cups of tea infusion per day does not have any adverse effect on human health with respect to the referred micronutrients rather got beneficial effects to human.

Comparative Assessment of Copper, Iron, and Zinc Contents in Selected Indian (Assam) and South African (Thohoyandou) Tea (Camellia sinensis L.) Samples and Their Infusion: A Quest for Health Risks to Consumer.

The current study aims to assess the infusion pattern of three important micronutrients namely copper (Cu), iron (Fe), and zinc (Zn) contents from black tea samples produced in Assam (India) and Thohoyandou (South Africa). Average daily intakes and hazardous quotient were reported for these micronutrients. Total content for Cu, Fe, and Zn varied from 2.25 to 48.82 mg kg-1, 14.75 to 148.18 mg kg-1, and 28.48 to 106.68 mg kg-1, respectively. The average contents of each of the three micronutrients were higher in tea leaves samples collected from South Africa than those from India while the contents in tea infusions in Indian samples were higher than in South African tea samples. Results of this study revealed that the consumption of 600 mL tea infusion produced from 24 g of made tea per day may be beneficial to human in terms of these micronutrients content. Application of nonparametric tests revealed that most of the data sets do not satisfy the normality assumptions. Hence, the use of both parametric and nonparametric statistical analysis that subsequently revealed significant differences in elemental contents among Indian and South African tea.

Aluminium dynamics from soil to tea plant (Camellia sinensis L.): is it enhanced by municipal solid waste compost application?

Application of municipal solid waste compost (MSWC) in tea (Camellia sinensis L.) cultivation can increase the fertility status of soils and thus enhance the plant growth. The present study attempts at application of MSWC in tea (TV1 and TV23 clones) cultivation to assess the effect of different doses of MSWC on growth and translocation potential of Al on this plant as well as fate of Al in soil, through the calculation of a risk assessment code (RAC). The sequential extraction of Al in MSWC amended soils showed that the fractionation of Al in soil changed after compost application, with an overall increase of the fractions associated to with Fe-Mn oxides, organic and of the residual fraction. The accumulation of Al in different parts ofC. sinensisL., grown on MSWC amended soil effected an overall increased growth of the plant with increasing doses of MSWC. According to RAC, Al falls in medium to high risk, though no adverse effect on plant health was observed. Tea plants were found to adapt well to MSWC amended soils. However, long term field trials are necessary to completely assess the risk of Al accumulation in soils upon MSWC application. Hierarchical cluster analysis was applied aiming to check for the presence of homogenous groups among different treatments. It was found that in both TV1 and TV23, treatments formed two different groups.

Diversity of catechin in northeast Indian tea cultivars.

Tea (Camellia sinensis L.) leaf contains a large amount of catechins (a group of very active flavonoids) which contribute to major quality attributes of black tea. Based on morphological characters tea plants were classified as Assam, China, and Cambod varieties. The present study is an attempt for biochemical fingerprinting of the tea varieties based on catechin composition in green leaf of cultivars grown in Northeast India. Assam variety cultivars contained the highest level of catechins followed by Cambod and China. The average catechin contents were 231 ± 7 mg g(-1), 202 ± 5 mg g(-1), and 157 ± 4 mg g(-1) of dry weight of green leaf for Assam, Cambod, and China cultivars, respectively. Among the individual catechins the variations in epigallocatechin gallate (EGCG) and epigallocatechin (EGC) were the most prominent among the varieties. High EGC content was found to be a characteristic of Assam variety which was further corroborated through multivariate analysis.

Fractionation and speciation of arsenic in three tea gardens soil profiles and distribution of As in different parts of tea plant (Camellia sinensis L.).

The distribution pattern and fractionation of arsenic (As) in three soil profiles from tea (Camellia sinensis L.) gardens located in Karbi-Anglong (KA), Cachar (CA) and Karimganj (KG) districts in the state of Assam, India, were investigated depth-wise (0-10, 10-30, 30-60 and 60-100 cm). DTPA-extractable As was primarily restricted to surface horizons. Arsenic speciation study showed the presence of higher As(V) concentrations in the upper horizon and its gradual decrease with the increase in soil depths, following a decrease of Eh. As fractionation by sequential extraction in all the soil profiles showed that arsenic concentrations in the three most labile fractions (i.e., water-soluble, exchangeable and carbonate-bound fractions) were generally low. Most arsenic in soils was nominally associated with the organic and Fe-Mn oxide fractions, being extractable in oxidizing or reducing conditions. DTPA-extractable As (assumed to represent plant-available As) was found to be strongly correlated to the labile pool of As (i.e. the sum of the first three fractions). The statistical comparison of means (two-sample t-test) showed the presence of significant differences between the concentrations of As(III) and As(V) for different soil locations, depths and fractions. The risk assessment code (RAC) was found to be below the pollution level for all soils. The measurement of arsenic uptake by different parts of tea plants corroborated the hypothesis that roots act as a buffer and hold back contamination from the aerial parts.

Heavy metal accumulation in soil amended with roadside pond sediment and uptake by winter wheat (Triticum aestivum L. cv. PBW 343).

The risks of heavy metal accumulation and the dynamics related to roadside pond sediment application in comparison to control of winter wheat (Triticum aestivum L.) were investigated in field experiments. Selective sequential extraction procedures revealed that application of pond sediment in soil increases the labile pools of the studied heavy metals (Cd, Cr, Cu, Ni, Pb, and Zn). Risk assessment codes concluded that Cu and Pb were in the high-risk zone in both pond sediment and soil amended with pond sediment, whereas Zn and Cu were found in the medium-risk zone for control soil. Heavy metal accumulation by wheat straw and grain (39.38, 1.18, 23.73, 0.36, 0.18, and 16.8 mg kg⁻¹ for Zn, Cd, Cu, Cr, Ni, and Pb, respectively, for wheat grain) was significantly increased through application of pond sediment. However, metal accumulation did not thwart the enhancement of wheat yield when pond sediment was applied. Health risk indexes of analyzed heavy metals were found to be within the Indian permissible limit for foodstuffs. Pond sediments help to fortify wheat grain by increasing the concentration of Zn and Cu as a source of micronutrients in the diet. However, a significant increase of Pb in wheat grain through pond sediment could be a health concern for its long-term application. Therefore, pond sediment would be a valuable resource for agriculture as an alternative organic supplement, but long-term use may require the cessation of the excavated sediment as agricultural landfill in order to restrict heavy metal contamination through it.